Chocolate Chip Cookies

Ingredients

• 1.5 cups flour
• 1/2 cup butter, softened
• 1/2 cup brown sugar
• 1/4 cup white sugar
• 1 egg
• 1 tsp vanilla
• 1/2 tsp baking soda
• 1 cup chocolate chips
• Pinch of salt

Method

1. 1Cream butter and sugars. Beat in egg and vanilla.
2. 2Fold in flour, baking soda, salt, then chocolate chips.
3. 3Scoop onto a tray. Bake at 180°C for 10–12 minutes.
4. 4Cool 5 minutes on the tray so they set without drying out.